© 2011 Joshua Stark
Research continues to buck the attempts by industrial ag. to convince people that the only difference between organic/sustainable products and their industrial doppelgangers is the price.
First, it was, of course, research that showed that pesticides were bad for the environment. Next came studies showing that yield per acre is considerably higher with sustainable methods vs. the application of artificial fertilizers. Studies continue to come in showing that locally grown and consumed produce often contains higher concentrations of nutrients, because they are fresher.
Now, here's another one. U.K. researchers have discovered that organic milk is better for you than industrial ag. milk.
Go figure.
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2 comments:
Yeah. That shocked the heck out of me. Who woulda thunk it?
Okay, okay, enough sarcasm here!
: )
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